Easy Healthy Lasagna

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Kris Kringle Christmas Cookies

I love the flavor that adding cottage cheese adds to this lasagna. This was such a hit with my family, thanks!

Ingredients

• 6 oven-ready lasagna noodles
• 4 ounces (1 heaping cup) shredded lite mozzarella
• 1-1/2 cups fat-free Hiland Dairy Cottage Cheese
• 1/4 cup shredded Parmesan cheese
• 1 teaspoon Italian seasoning
• 1 pound Italian seasoned ground turkey or regular ground turkey or chicken (I used the 93% lean ground turkey)
• 16 ounces (2 cups) marinara sauce

Instructions

1. Frist In a large skillet cook ground turkey. Once cooked, stir in marinara sauce, set aside.
2. Meanwhile, in a medium mixing bowl, combine cottage cheese, Parmesan cheese and Italian seasoning.
3. Preheat oven to 350ºF and in an 8 x 8 to 8 x 11" baking dish that has been sprayed with nonstick cooking spray, layer 1/3 meat sauce (more sauce than meat), 2-3 noodles, and 1/2 cottage cheese mixture.
4. Then Repeat layering process with meat sauce, noodles and then cottage cheese mixture.
5. One more layer of meat sauce and then top with mozzarella.
6. Then Cover with tin foil. Bake for 20 minutes at 350ºF. Remove tin foil and bake for another 10 minutes.
7. Then Let rest for 10 minutes before serving. Enjoy a large serving! Makes 6 HUGE servings!
8. Enjoy It !

recipes adapter for : familyfoodonthetable.com
Recipes adapted from :   https://www.kimscravings.com/easy-healthy-lasagna/