Saturday, November 9, 2019
Turkey Cranberry Sliders | chocolate chip Cookies, peanut butter Cookies, easy Cookies, fall Cookies, Christmas Cookies, snickerdoodle Cookies, nobake Cookies, monster Cookies, oatmeal Cookies, sugar Cookies, #Cookieschocolatechips #Cookiesbaking #Cookieschocolatechips #Cookiespeanutbutter #Cookieschocolatechips #Cookieschocolatechips #Cookiespeanutbutter #Cookiesglutenfree
Turkey Cranberry Sliders
Ingredients
- 1 teaspoon Worcestershire sauce
- 1½ teaspoons Dijon mustard
- ½ teaspoon Everything Bagel seasoning or poppy seeds
- 8 ounces leftover turkey or thick cut turkey deli meat
- 4 large slices Gouda, Havarti, Swiss or Provolone cheese (or other favorite cheese)
- 1 cup cranberry relish or sauce
- 1 package Hawaiian dinner rolls (12 rolls)
- 3 tablespoons butter
Instructions
- Frist Preheat oven to 375° F. and prepare a 9X13 (or slightly smaller) baking dish with cooking spray.
- Slice Hawaiian buns in half while keeping all of the buns attached to one another. Remove the top buns and set aside.
- Then Place the bottom buns in the pan. Add the turkey over the buns and top with cranberry relish or sauce, slices of cheese and the tops of the buns.
- then In a small microwave safe bowl, mix the butter, Worcestershire sauce, Dijon and seasoning or poppy seeds.
- Microwave for 30-60 seconds, or until the butter is melted.
- Then Brush the butter mixture over the top of the buns. Cover with tinfoil and bake at 375°F for 15 minutes.
- Remove the tinfoil and bake for an additional 5-8 minutes. Serve immediately.
- Enjoy It !
Recipes adapted from : lauriesfood.com